With Fiorani cooked pork knuckle you can bring a special dish to the table without having to spend hours in the kitchen. Extremely simple to prepare, it is the result of Fiorani research which applies cutting-edge technologies, slow cooking at low temperatures, so that the final result preserves the typical and familiar flavour, as in the grandmother’s recipe. It can be served in the classic version or frayed, to give more flavor to a large salad, a sandwich or as a filling for tasty tacos.