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Fiorani recipes. Creativity in the kitchen.

Ravioli stuffed with shank

Tartare pralines with sesame seeds, almond flakes and chopped pistachios

Meatballs on polenta stars

Crown with mozzarella, whims, olives and cherry tomatoes

Wreath with whims

Pasta with pumpkin cream and sausage

Savory stocking filled with sausage, radicchio and gorgonzola

Shank with sauerkraut

Polenta canapés with lentils and salami paste