“At FIORANI we strongly believe that the company and its products are part of a wider ecosystem, in which it becomes essential to be bearers of positive values, aimed at well-being and sustainability” underlines Valeria Fiorani, marketing manager of the company. “FIORANI, which has long since begun its transition towards the principles of sustainability, tries to act in a very concrete way, with actions that affect the environment and on an economic and social level to leave a positive imprint on people’s lives, on the our community and our planet. On the basis of these reflections, visitors to the Fiorani stand (Hall 2 St N25/N27, P26) will be invited to “get underway” and make a small commitment in favor of themselves and the world around them.

The occasion of the fair will serve to present the vast range of FIORANI products to buyers and customers with some significant innovations in the name of the company philosophy. The goal is to respond to the needs of the modern market with references designed to be balanced, rich in taste and all gluten-free, to ensure that every meal is truly an opportunity to feel good, even when you don’t have very little time available to devote himself to the kitchen. Food, as the company motto says, is a heritage of all times, a handed down value that must be valued and respected. Fiorani responds to this challenge by offering very practical, good and sustainable packaging. Attention to packaging is one of the flagships of the company’s activity which focuses on all the most innovative solutions on the market and chooses only FSC certified suppliers of cartons, labels and bottom paper.

Save the date: TUTTOFOOD 2023 from 8 to 11 May at Fiera Milano (Rho), Pav. P2 Stand N25/N27 – P26